Background

Culinary & QSR Program

Immigration pathways for Chefs, Cooks, Bakers, and Food Service Supervisors.

In-Demand Occupations

Canada is Calling for Culinary Talent

Canada is facing a significant labor shortage in the culinary sector. With over 130,000 vacancies reported in the food service industry, the country is actively targeting skilled workers to fill these gaps.

Whether you are an experienced Chef specializing in international cuisine or a skilled Food Service Supervisor capable of managing fast-paced QSR operations, your skills are in high demand across Canadian cities.

130,000+ Vacancies

The food service industry is facing a massive labor shortage, doubling job vacancies post-pandemic.

Cultural Diversity

Canada's melting pot of cultures drives demand for diverse cuisines (Asian, Middle Eastern, Indian, etc).

High Demand Roles

Chefs, Cooks, Bakers, and Food Service Supervisors are currently top targets for immigration intake.

Eligible Job Roles

You can immigrate to Canada if you have experience in these key positions.

Executive Chefs

Sous Chefs

Pastry Chefs

Bakers

Restaurant Managers

Food Service Supervisors

Eligibility Criteria

To secure a Work Permit under the Culinary or Fast Food Worker streams, applicants must meet specific age, education, and experience thresholds.

Experience

Minimum 2–3 years of highly relevant work experience (Supervisory role required for QSR streams).

Education

Minimum Secondary School (Class 12). A Diploma in Hotel/Restaurant Management is a strong advantage.

Job Offer

A valid job offer from a Canadian employer, typically requiring a positive LMIA approval.

Language

Proficiency in English. Minimum IELTS 5.0 overall (CLB 5: R-4, L-5, S-5, W-5).

Age Limit

Applicants generally must be under the age of 53 to maximize eligibility for work permits.

Kitchen Staff

QSR & Fast Food Program

Canada is specifically targeting Quick Service Restaurant (QSR) supervisors and managers. With the inclusive, immigrant-friendly society of Canada exploring global cuisines, the demand for workers who can manage daily operations and customer service is skyrocketing.

Apply for QSR Roles

Start Your Culinary Career in Canada

From the kitchen to the manager's office, Visara helps you navigate the LMIA process, work permit applications, and documentation to ensure a smooth transition.

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